Tea time of "Jardin Privé"
Enjoy a gourmet break in the heart of Paris with our pastry Chef Sarah Ifrah Ohana.
Open from Wednesday to Sunday from 3pm to 6 pm.
Hints
Patricia
Meetings & Events Department
- "Request for the impossible, we’ll do the rest. Your event is a diamond, let me sculpt it for you !"
Moussa
Chef
- "Quality, organic products and 100% local food … here is the three main ingredients of my kitchen !"
